The zucchini was stuffed with couscous
flavoured with the shallots, some fresh herbs and cheese
and baked in the oven.
The potatoes were boiled in their jackets,
smashed and topped with a bit of butter, salt and pepper.
The beans were steamed.
You see, contrary to popular opinion
I can do as I am told...somethimes.
yummo , im looking forward for our zucchini's to be ready!!
ReplyDeleteYum! What sort of potatoes were they - loving the colour.
ReplyDeleteOh Liz! I knew someone would ask that and I have forgotten.
ReplyDeleteI know the OTHER ones I planted are Toolangi Gold...but that's no help.
See that is why I need the other blog to remember what I plant...and when.